Fort Valley State University (FVSU)

 

FVSU is where talented students come simply for the opportunity to be brilliant. Located in the heart of Georgia, FVSU combines the personal attention and family feel of a small, private college with the resources and research found at large public universities. Located on the second largest acreage of any Georgia university, it is the only university in the world which at once is a University System of Georgia institution, a historically black university, and an 1890 land-grant institution, with a directive to use knowledge to improve the lives of students and non-students alike. Leveraging the reputation for excellence FVSU has built since 1895, the university is preparing students to embrace their genius as future global leaders and enabling discovery which will make real that only now imagined.

That’s why our motto and tagline is “empower the possible.”

A Standard of Excellence                                                                                                                                                                                                                                                                            FVSU leverages its near 125-year tradition of excellence and uniqueness in academic and co-curricular programming to educate students of all races, genders, and cultural backgrounds from all over the world, even as it builds on its expertise in transforming individuals perfected as a historically black university.

Biotechnology Graduate Program

Fort Valley State University is the only public institution in Georgia that offers a Master of Science degree in biotechnology. Biotechnology is the development of products from living organisms, their components, or systems. Often, biotechnology is applied to develop agricultural advancements, food, and medicine. FVSU master’s degree candidates can specialize in plant biotechnology, animal biotechnology, and applied biotechnology.

Biotechnology is an interdisciplinary, cutting-edge science that encompasses biology, plant and animal sciences and engineering. It is used as a scientific vehicle for many purposes including enhancing crop yield and quality, developing pharmaceuticals, improving health and nutrition and providing new methods for removing environmental toxins.

The field of biotechnology is growing, and so are the opportunities in this industry. There are more than 1,500 biotech companies in the United States and many of them are located right in Georgia.

This program is designed to take students to the next level by preparing them for positions at large and small companies in pharmaceutical, biotechnology, consulting and high-tech industries, as well as government laboratories. Graduates of this program can pursue careers as research specialists, teachers, scientists and laboratory technicians.

FVSU’s Master of Science Degree Concentration in Biotechnology Program is administered through the College of Agriculture, Family Sciences, and Technology.

Dr. Hari P. Singh, Lead Investigator
(478) 822-1077
singhh@fvsu.edu